I love to cook. And, I love to cook with beer. Any recipe that requires some sort of liquid (water, wine, broth, stock etc…) can easily be prepared with beer as a substitute. Starch works particularly well — especially couscous, rice, quinoa, barley and even pasta and potatoes. All dried starch (and bean) products need […]
DRINK WITH THE WENCH PRESENTS: The Beer Tweeter Interview Series Beer bloggers are not the only people using social media to share their passion for and knowledge of craft beer. Twitter is one of the most important tools in today’s craft beer industry. Beer tweeters all over the world are influencing and impacting the way […]
DRINK WITH THE WENCH PRESENTS: The Beer Blogger Interview Series Curious what goes on in the minds of your favorite beer bloggers? Well, The Beer Wench is and she has embarked upon a mission to interview as many beer bloggers that she can — from all over the world. Are you a beer blogger? Do […]
