As you may recall, I recently had the honor of being flown to Charleston, SC to attend an all-expense-paid, super special beer dinner co-hosted by the Culinary Institute of Charleston and Samuel Adams. Prior to the actual event, I was sent the invitation above — which listed the various courses and pairings for the beer […]
This, my dear friends (and loyal subjects), is an extremely important landmark in the history of The Beer Wench blog. I am extremely honored and excited to present my first ever official Beer Wench video interview. And if that was not cool enough, the interview is with the head brewer from Sam Adams –the one, […]